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The Jewish Festival Cookbook 1954 while others are totally new

SKU: 59682459044

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Description

while others are totally new discoveries

With more than 180 recipes to choose from in Best-Loved Hershey's Recipes

Publisher: John Davino

a special feature of the book and recipes include rice pudding with jam

The Jewish Festival Cookbook 1954 while others are totally newThe Jewish Festival Cookbook from 1954 gives you traditional recipes for the Jewish holidays, their history, and meaning. There are full menus for holiday meals as well to round out the benefits of this vintage cookbook. This is a kosher cookbook and follows Orthodox Jewish observance. Format: Hardcover with dust jacket, 216 pages. Copyright: 1954, BCE Publisher: David McKay Company Author: Fannie Engle and Gertrude Blaire Description: The Jewish

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